Friday, October 16, 2009

My birthday weekend!

The company that I work for throws a big lunch for all it's monthly birthday celebrants. This month there are six of us celebrating our special day.

We had some really nice food from Amber's and Northpark. Our lunch consisted of Chicken Teriyaki, Fish Fillet in Sweet and Sour Sauce, Lengua (Ox Tongue), Lumpiang Shanghai, Pork Barbecue, Tofu Vegetable Stir-fry and Pichi-pichi for dessert.

No comments: