Yesterday marked hubby's official "over the hill" birthday. We chose to spend it quietly together. All my party planning was put on hold due to a minor medical procedure that hubby has to be confined for this weekend.
Anyway, it was wonderful to spend time with hubby alone since we don't get to spend a lot of time together due to our work schedules. I really miss our daily dinners together.
Fortunately, hubby was granted a birthday leave and was able to pick me up from work yesterday. Traffic was horrendous as usual, we decided to just dine in Greenbelt which is very near my office.
Our impromptu plan for the evening was to dine in two or three restaurants so that we can check out the new restaurants that we haven't tried in Greenbelt. It's been a while since we got the chance to dine out with just the two of us. We started by checking out the menus of the different restaurants before making our decision.
Our first stop was at Thai Patio in Greenbelt 5 for some salads. Hubby and I both love Thai inspired salads. My trade off was that we can have steak after if he's still hungry.
We ordered the Green Mango Salad with Soft Shelled Crabs. This salad is made with julienned green mangoes, onions, cashews, peanuts in a Thai Lime dressing. The soft-shelled crabs are absolutely wonderful, tender and crispy at the same time. I would order this again, definitely.
For something fresh and crisp, we tried the Thai Spring Roll. Julienned carrots and cucumbers with crab stick, shrimps, Thai basil wrapped in rice paper with a peanut dipping sauce. This is also nice, crunchy and a welcome burst of freshness in your mouth. This is so easy to make at home too. I think I'll duplicate this one of these days.
Hubby also ordered the house specialty Beef Salad with Grilled Portobello Mushrooms. OMG, I think I've died and gone to heaven! I just love the portobello mushrooms!!!!. The beef was nice too, tender and fresh tasting with the lime dressing, hubby and I requested the beef to be not spicy.
We were surprisingly full after all that! We walked to Park Square 1 to get hubby's gift from a photography equipment store there.
Umm, hubby, that camera you're holding will stay on the shelf. You are not allowed to bring that home unless I get a Luis Vuitton bag also, este.....
After a long walk in my three-inch heels, we made our way back to Greenbelt for some dessert. We had our desserts at Chateau 1771. We ordered their signature desserts to see if they were deemed to be called "signature" he he he.
Hubby had the Coffee Sansrival. Hubby really loved this cake. He said, that he would go back to Chateau 1771 just for the Coffee Sansrival.
I had the Lemon Meringue. lemon whipped Cream in layers of meringue and filo pastry with caramel sauce. Yummy! I love their version of Lemon Merigue with the right balance of sweetness and tartness. The filo is really nice too, very crunchy and buttery.
Hubby's 40th birthday was celebrated with hardly any hoopla but it was fun and intimate, just the way we like it.
Happy birthday hubby!