Sunday, January 20, 2008

Lunch, Pinoy Style

Hubby's off to Taipei today for a week long business trip. For lunch, we got an invitation from mom, she made chicken adobo and nilagang baka for us and my brother's family. Perfect Pinoy fare for hubby who's going to be out of the country for a week. An overload of Pinoy goodness for him to remember while he's away.





Dessert is sliced ripe mangoes... O diba. Pinoy na Pinoy?

I miss hubby already :-(

3 comments:

ericbau said...

I started missing my wife and Manila the moment the airplane cabin door was locked and armed at NAIA.

And the Filipino food, too.

Sigh.

Random Possum said...

abahh mucho delicioso!

eatingclubvancouver_js said...

Which cut of beef did you use for your nilaga?

Looks good.