You will need one recipe of your favorite vanilla cupcake.
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Prepare all the ingredients and follow instructions. Mix batter until smooth.
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Taste the batter (optional).
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Divide the batter and color each one with a few drops of food coloring.
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Fill cupcake liners 3/4 full (or approximately).
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Bake at 350 for 18 minutes (my oven was a bit hot though, that's why the top is cracked, but still moist inside).
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Have chicharon while waiting for the cupcakes to bake.
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Take a picture with the baked cupcakes :-)
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Frost cupcakes if you have energy left!
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