Le fang, le kwatsa!

THAI STYLE ADOBO 1/2 kilo chicken  1 handful fresh turmeric, washed and unpeeled 3-5lemon grass stalks, bruised  1 small red onion, qua...

SLOW COOKED BEEF STEW Ingredients: 1 kilo beef Flour for dredging Olive oil 1 stalks celery, sliced 1 white onion, chopped 2 cloves...

Hubby and I enjoy Mongolian bowls. This recipe is as close as I can get like the ones that we eat at a Mongolian place at the food court. I ...

This is a recipe that I made recently for Hubby. He liked this version the best. I'm saving this so that it doesn't get lost in my f...

Hello from California!

This year has been one of my most emotionally challenging ones for me. The saying goes "Catastrophies come in threes.".  I must sa...

This Chicken Yakitori recipe is one of Hubby's favorites. It takes a few steps, but doable. Chicken Yakitori 2-3 pcs of quarter cu...